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	Apple Spice Junction Apple Spice Junction is a bakery/ deli specializing in box lunches and catering to the business community. A special emphasis has been placed on delivery, creating a terrific lifestyle for all franchises as their hours are basically 8 to 4, Monday to Friday.
	Currito The cornerstones of the Currito concept are Burritos without Borders. Pushing beyond fresh Mexican cuisine and typical wrap restaurants, Currito serves the cure for the common burrito. Burritos without Borders aren't necessarily Mexican, but they are hot, delicious and addictive. Mediterranean, Mexican, American and Asian are just a sampling of the flavors which allow Currito to appeal to a variety of customers. Currito franchisees will enjoy being supported by a team of executives that have a proven track record in franchising. Nick Lanni, President & CEO of Under Wraps, LLC previously owned Great Steak & Potato for over 20 years and developed that franchise into 260 units with 150 franchise owners. Nick sold Great Steak & Potato in 2004.
	Doc Popcorn An All Natural, Gourmet Popcorn concept offering multiple business models to fit the many needs of our franchisees. With the ability to have a flexible working lifestyle and the opportunity to sell in many different selling avenues-Professional Sports Arenas, Malls, Farmer’s Markets, Entertainment venues, college campuses/universities, a wide array of wholesale opportunities and much more!
	Emerald City Smoothie Emerald City Smoothie is a retail concept that marries taste and good health. At the center of the value proposition is an incredible tasting smoothie. The best description of our smoothies is that they are each freshly hand made, full of healthy fruit, and optional proteins, vitamins, and minerals which create a terrific healthy and nutritious meal replacement. We also offer a supporting line of nutritional products that support our customer’s health goals such as weight loss, muscle building, protein boosting, immune building, or energizing. We are “two stores in one” with revenues from smoothie sales as well as the retail product line. Our core customer is of an active lifestyle, values good health, 16-45 years old, and appreciates the great healthy fast food alternative, is in the store for 5-10 minutes and off to work, or work out, or running errands on a tight time schedule. Our smoothie is easily and pleasantly consumed in the car or at a desk.
	Extreme Pita Extreme Pita is a quick service restaurant featuring great tasting, healthy fast food made fresh. At the heart of our menu is the delicious Extreme Pita pocket sandwich with 10 chef inspired recipes and a make it your way option. We also use the Pita to make a delicious flat baked pita pizza featuring Pesto and Buffalo chicken and many other great toppings. We are the first QSR to offer fresh tossed salads made to order in front of the customer. Extreme Pita is very easy to operate and works in a 1200 SF space. Extreme Pita delivers on the health promise and gives people what they want; Healthy - Convenient - Fast Food that tastes great.
	Extreme Pizza The combination of in-store dining and take-out and delivery on all of these items enable Extreme Pizza to successfully serve corporations, small businesses and their employees, and local households within a 2-3 mile radius. All in store pizzas are prepared to order, ready in 5-7 minutes, allowing customers to enjoy a freshly made quality product without a long wait. Additionally, Extreme Pizza’s “take and bake” and “par-baked” product enables customers to enjoy the freshest, hottest pizza because its temperature is not affected by delivery time and it can be baked in the customer’s own oven in only 10 to 15 minutes. Dough and vegetables are prepared daily, toppings are of the highest quality, and servings are more generous than the competition with heaps of fresh ingredients. The “Extreme Team” philosophy of “service to-the-extreme” guides our customer relations. Customers are not dependent upon us; we are dependent upon the customer. Therefore, Extreme Pizza provides exceptional customer service in an upbeat hip environment. Our unique product-line and style of pizza, served by friendly and outgoing team members, adds to the customer’s dining experience. Providing the best food, quick service and a clean, fun atmosphere ensures customer satisfaction, which we know brings repeat business. 2007 – Voted #2 Best Place to Work in San Francisco Bay Area by the SF Business Times.
	Flamers Burgers and Chicken Flamers serves premium Burger & Chicken made to order on an open flame in full view of the customer. Flamers Burger & Chicken franchises are located in shopping malls, offices, hospitals, and university food courts. Flamers is the "Food Court Specialist" and is the 4th largest burger chain operating in Food Courts today. It is recognized and accepted by all major malls and other food courts. Flamers' franchisees are not burdened with finding customers, facilities maintenance, security issues and other challenges associated with free standing or strip center locations. Flamers' franchisees are left to focus on their customers and running their operations profitably.
	FUZZIWIG'S CANDY FACTORY and SWEETS FROM HEAVEN FUZZIWIG'S CANDY FACTORY and SWEETS FROM HEAVEN Stores sell bulk candy, "nostalgic" candies, small toys, plush items (i.e. Beenie Babies and the like) and soft drinks. In some stores- ice cream, cotton candy, popcorn and caramel apples. The stores are offered in a themed environment providing a fun and enjoyable experience for children and adults of all ages." We strive to identify new trends in Candy and Gifts and stock these items in our Stores before they may be widely available elsewhere, giving customers a reason to visit our Stores frequently, to discover the latest trends in Candy and Gift items. Each Store features bright colors, music, decorative pieces that suggest imitation candy-making machines and an "amusement park" atmosphere for children and adults to enjoy while they shop.
	House of Bread Since 1996, House of Bread has been providing high quality, healthy and delicious baked goods to our customers daily. We have enjoyed a phenomenal response to our products and have greatly exceeded our initial sales projections. House of Bread has found its niche primarily through heavy sampling, open production sites and the milling of wheat on-site; we have been utilizing these proven strategies for success. House of Bread Franchising offers an opportunity to experience the pride and independence of owning your own business along with the benefits of a proven system and a strong support network. Changing times are encouraging people to own their own businesses and control their own destinies as they seek to be free from the pressures of the corporate world. House of Bread Franchising is a natural fit for those who aren't afraid of hard work, while ready for a rewarding and successful business environment. House of Bread Franchising has planned for responsible, managed growth by building a network of intelligent, hard-working and honest franchisees who enjoy making great bread and offering quality services.
	Jake's Hamburgers Fresh food, not fast food - 18 yr old, award winning hamburger, milkshake franchise. Family oriented concept.
	Lenny's Sub Shop Philly Cheesesteaks and Sub Sandwiches It starts with outstanding food... Lenny's believes in huge portions, fresh products and premium ingredients. We bake our bread fresh each morning and slice all meats and cheeses to order. Our portions are some of the largest in the sub sandwich segment. Our regular sub is 7.5 inches long and contains almost a half-pound of meats and cheeses. Our large sub is 15 inches and contains almost a full pound of meats and cheeses. Our cheesesteaks are cooked fresh to order and delivered hot off the grill. We believe they are one of the best Philly cheesesteaks you'll ever try....add a touch of the Lenny's Magic At Lenny's, we are a simple concept in a wholesome environment and our employees have great personalities. We have implemented many subtle touches to ensure better guest experiences, including larger tables, bigger booths, no trash cans and hand delivered beverage refills. Combine this with great food and we call this the Lenny's Magic. It helps create a better dining experience, differentiates us in the sub sandwich industry and promotes brand loyalty among our guests.
	Logan Farms Honey Glazed Hams Retail sale of spiral sliced, honey glazed, fully cooked hams and complemented by the sale of a variety of other specialty meat products including the Logan Farms own patented spiral-sliced, honey-glazed boneless turkey breast. We also feature a market cafe with a wide variety of sandwiches and home-style plate lunches made fresh daily. Catering and Corporate Holiday Gifts compliment the retail segment of a Logan Farms store.
	Maui Wowi The largest Hawaiian Coffee/Smoothie Franchise in the United States ranked 190 Franchise 500 (January 2008). Maui Wowi offers a simple, profitable, and flexible business model with low investment where you can start with one location and scale up to multiple locations. With one franchise fee, an owner gets the rights to open multiple locations ranging from a mobile cart, trailer or four wall kiosk to a stand alone drive-thru or storefront. Maui Wowi allows you to build a business that fits your lifestyle. Maui Wowi is the perfect low-investment, low-risk business to build wealth while spending time with your family, traveling, or pursuing your dreams! As a Maui Wowi business owner, you can run the show yourself or you can manage the managers. You have the option of working full-time, part-time, from home or hands-on, build your business fast or slow, and enjoy what's important to you.
	New York Pizzeria No matter how busy people’s lives get, everyone still wants to eat great-tasting food. The New York Pizzeria concept meets that demand. By offering made-from-scratch, homemade Italian food in an upscale, fast-casual environment, New York Pizzeria has established a successful business model that works – for our customers and our franchisees alike. With Founder Anthony Russo’s innovative recipes premium ingredients, and a trendsetting Italian menu, New York Pizzeria is proud to offer expansive and rewarding entrepreneurial opportunities. Dine-in. Take-out. Delivery. Catering. Our multiple sales avenues offer our customers choices that work for the way they live. And that leads to higher sales and profits for you. We’re looking for franchisees that believe in our truly unique concept and are equally committed to giving our customers an authentic New York Pizzeria experience.
	Nicolo's Chicago Style Pizza "Best Pizza in Denver" declared Denver's magazine Sites and Sounds and Tastes of Denver. "Best Pizza in Douglas County," writes the Castle Rock News Press in '97, '98, '99, '00, 01... How can a business as small as ours receive so many accolades? Perhaps it's because all we have ever wanted to be is the best. Not the biggest. Not the fastest. Just the best. For over forty years the Nicolo's family has been making pizza and Italian food using recipes that were brought to our country from southern Italy by our ancestors. We use only the finest ingredients such as imported pecorino Romano cheese, fresh packed tomato products (more flavor and nutrients), and whole milk mozzarella. Although we have grown over the years, our commitment to quality has not changed. It never will.
	Planet Smoothie Planet Smoothie’s ambition is greater than simply opening up franchises or being the biggest smoothie brand in the category, our quest is to change the way the Planet Eats! We have been a part of the category since 1995. No, we weren’t first. Others have been doing it longer, but the category has lacked real innovation from early pioneers and a real commitment to going beyond simply being healthier than ice creameries, fast food shakes or knock-off smoothies from nom-smoothie companies. We believe there should be a real commitment towards more natural sweeteners, reduced sugars, probiotic-based products and superfruits. The challenge is delivered on such ambitions without compromising taste. Planet Smoothie will meet the challenge and be the first to market.
	Robeks At Robeks, our passion is to help people lead active and healthy lifestyles by offering a full menu of the highest quality nutritional food products and supplements. Our blended-to-order fruit smoothies, fresh-squeezed juices, healthy sandwiches, salads, soups and baked goods - and a proprietary line of premium nutritional boosts - have made us the upscale choice for healthy and active consumers in Southern California for years.
	Saladworks From the time entrepreneurial chef John Scardapane opened the first Saladworks in Cherry Hill, NJ in 1986, the enterprise has emerged as a leader in the quick-casual food arena offering tasty and healthy alternatives to other fast food chains. By giving customers only the freshest ingredients expertly prepared in front of them, Saladworks has developed a unique, proven and successful concept. Saladworks, the nation’s first and largest fresh-tossed salad franchise concept, operates over 100 franchise locations in nine states including. The chain currently has 194 units in development across the country. With the addition of Commerce Bank founder Vernon Hill II, Saladworks plans open its 1,000th store in 2013, utilizing a “turbo-charged” growth model. Saladworks locations offer a healthy menu of flavorful salads with signature dressings, as well as complimentary menu items.
	Samuel Mancino's Italian Eatery The Samuel Mancino's name is well-known throughout communities as a reliable source of quality and value, particularly noted by our famous oven-baked grinders and a welcoming environment that combine to create a memorable dining experience. We offer the value of fast food and the amenities of full service making ourselves a destination for both lunch and dinner. We cook with fresh breads and vegetables to promote good health and better-tasting food. We feature an innovative improvement to the traditional sub sandwich called the "grinder" that uses top-quality bread baked fresh daily, permeating an appetizing, home-like aroma throughout the restaurant.
	Schakolad Chocolate Factor Schakolad chocolates are hand-made, fine chocolates made on the premises for customers to watch. With over 30 years of experience in chocolate making, our goal is to become the premiere high quality chocolatier in the U.S and International markets. The Schakolad secret is not only the recipe, but the art of quality chocolate making...using European chocolate and preparing each of our 70 varieties of delicacies by hand, fresh at each location. With 4 different income streams, no wonder Entrepreneur Magazine voted Schakolad Chocolate Factory as one of the Top Franchises for 2003! These income streams are as follows: (1) the retail sector, (2) corporate clients (business to business), (3) hotels, and (4) parties and weddings. (Franchise candidates should have a keen sense of sales and marketing.) Some Schakolad stores also offer coffee beverages as well as our own blend of Schako Latte™ and Gelato. Fresh chocolate and beverages prove to be a great combination in drawing a large number of customers throughout the day.
	Shane’s Rib Shack Born in rural McDonough, Georgia, Shane’s Rib Shack brings a true backyard atmosphere and darn-good BBQ to cities and town throughout the country. Every Shane’s Rib Shack is run the same way-as a family, for families or anyone else hungry for the taste of home-grown BBQ. With mouthwatering flavors and a menu of BBQ-themed choices, Shane’s Rib Shack is cooking-up a name for itself all across the country. Shane’s Rib Shack features all of the favorites: baby back ribs, pork sandwiches, BBQ chicken, chicken tenders, southern sides and desserts, plus a whole lot more. The portions are always generous and come slathered in Big Dad’s (that’s Shane’s grandfather) generations-old secret sauce.
	Smoothie Factory Smoothie Factory is blending nutrition with great taste! Low in calories, high in nutritional content, and made with real fruit, our large variety of recipes is guaranteed to satisfy the flavor preferences of virtually every customer. We sell a wide selection of brand-name nutritional products for less, every day, at 30% to 50% off MSRP! Our large inventory and price-point difference attracts a large customer base beyond our devoted smoothie aficionados, and has made us a leader in nutritional product sales. At the core of our success are two distinct profit centers (smoothies and nutritional products) that combine to create a higher sales volume than those of our competitors. The reason: our wide selection and low pricing on nutritional products continues to expand our customer base and grow traffic, fueling sales of high-margin smoothies through impulse buying and incremental purchases. WE HAVE NOW ADDED FROZEN YOGURT TO OUR MENU MIX, ALL NEW STORES CAN HAVE GREAT FROZEN YOGURT.
	Steak-Out Steak-Out is the answer to home meal replacement that more and more busy Americans are looking for every day. It's the perfect alternative to the ordinary choices in delivered food. Steak-Out is the largest chain in the United States dedicated to convenient delivery of a balanced menu. With over 80 stores in 14 states throughout the Southeast, Mid-West and Mid-Atlantic. We're rapidly becoming the most popular home and business meal delivery company in half the nation. And when you consider that of the projected $350 billion food service spending is for food consumed away from restaurants, you can easily see the potential for the Steak-Out concept. Invest in an opportunity with a future. Steak-Out has low start-up costs, multi-unit opportunities, exclusive areas for growth and a future in the food industry known as home meal replacement. We offer a real opportunity to capitalize on the convenience and take-out segment of the "at home meal consumption" delivery dollar.
	Stevi B’s Pizza Buffet Stevi B’s, a national pizza buffet restaurant franchise, was founded in 1996 in Atlanta. Recently purchased by Argonne Capital, an Atlanta private equity firm focused on growing restaurant and retail companies that are market leaders with strong growth potential, Stevi B’s currently has 28 franchised and four company-owned locations in seven states throughout the United States. With distinctive pizzas such as Loaded Baked Potato, Chicken Fajita, Cheeseburger Deluxe and Spinach Alfredo served fresh and at a great value in an atmosphere that is fun for adults and children, Stevi B’s is primed for growth throughout the United States.
	Tropical Smoothie Cafe Tropical Smoothie Cafe is more than just great smoothies. We have fresh, real fruit smoothies and fresh, high-quality food. At Tropical Smoothie Cafe, everything is made with the finest ingredients, but not until you order it. You can taste the freshness and quality in our toasted wraps, Bistro sandwiches and gourmet salads. We serve breakfast, lunch and dinner, and are the perfect take-along food. We use artisan breads, premium meats and cheeses, and proprietary sauces along with fresh vegetables. Our smoothies have always been made with real fruit and are packed with flavor and nutrition. Our menu is loaded with healthy choices for people who are looking for a higher-quality, healthier way of life. We promise to deliver unparalleled hospitality and innovative food and beverage products that our customer deserves. With our commitment to quality and taste, there is no question why Tropical Smoothie Cafe is becoming one of the fastest-growing franchises in the quick casual restaurant segment. We were ranked No. 176 in Entrepreneur Magazine’s Franchise 500! Founded in 1997, Tropical Smoothie Cafe has more than 280 locations in 34 states and India.
	Villa Fresh Italian Kitchen Villa Fresh Italian Kitchen is a fast food chain specializing in the pizza and Italian food segment. We offer 3 types of pizza, salads, pastas, etc. We have over 250 shops mainly in malls, airports, outlet centers, and casinos
	W.G. Grinders It's easy to see why so many American consumers are filling up on sandwiches these days. W.G Grinders sandwiches and salads are prepared with the freshest ingredients. W.G. Grinders offers a convenient meal that can be eaten at lunch or dinner. The menu of over 20 different sandwiches and a variety of salads isone that is popular with children as well as adults. Restaurant Business magazine reports, "With sandwich businesses clearly growing faster than the general restaurant market, it's safe to say the segment is stealing share from other sectors." W.G. Grinders restaurants meet the demand of that market segment with a variety of fresh, wholesome baked sandwiches and delicious salads. TheW.G. Grinders franchise program now offers you an opportunity to benefit from this growing market demand.
	WOW Café and Wingery WOW Café and Wingery is a fun, sport and family-oriented casual dining restaurant featuring our 17 award-winning proprietary sauces and an extraordinarily unique dining environment of any restaurant concept in the market. WOW Café and Wingery, with a unique New Orleans flare, serves whole-breast chicken tenders, chicken wings, wraps, oversized salads, chicken & shrimp dishes (including rice bowls and platters), Texas toast burgers, and Southwest items including: soup, chips & salsa, nachos, quesadillas and fajitas. The menu also features a variety of trademarked specialty drink items including: Mexican Martini, Polynesian, WOW Hurricane, Chalmation and WOW Rita. WOW Café & Wingery’s in-store dining experience is like no other. Customers are surrounded by large flat-screen TVs displaying on-going sporting events, movies, news and cartoons….. all at the same time. WOW Café attracts young professionals, the avid sports enthusiast and families with children. Founded in December, 2001 in Covington, Louisiana, Paul Ballard had a dream for a restaurant that would appeal to a broad segment of the casual dining market. He put together a team that he could count on: his brothers, Scott and Steven. With hard work, vision, practical experience and commitment to customer service, the Ballard brothers developed WOW Café and Wingery. Together, they put their idea into a plan of action, through extensive research of industry and market trends. They drew on their background as successful franchise owners of two different food service companies. With the advice of experts, they created a menu targeting families and young professionals. Award-winning chef George Rhode, IV, from the kitchen of New Orleans’ own Chef Paul Prudhomme, personally created the recipes for WOW Café’s proprietary sauces and spices that have captivated restaurant-goers in the Greater New Orleans area.
	Zoup! Zoup! is … Unique in the fast-casual restaurant category. With fewer people eating out, the Zoup! brand remains strong because it resonates with customer demand for fresh and healthy meals served in a casual, comfortable setting. As the leading fast-casual soup concept, Zoup! offers premium and proprietary recipes; state-of-the-art store technology; and strong operational and procedural support. Zoup! is…the Right Franchise Concept at the Right Time for the Right People. Most Zoup! franchisees are owner/operators of their restaurant locations. Some franchisees, especially those with multiple units, may hire managers to help with day-to-day operations of hiring and managing staff, and overseeing food preparation, while they focus working "on" the business. Zoup! works as a new franchise opportunity because of its simplicity, built-to-grow structure and its "everything matters" philosophy. Originally developed for our customers, Zoup! extend the "everything matters" philosophy to franchisees in the form of strong store support

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